Happy Independence Day! Pictured above is the former Oxford Hotel, at 441 Oxford Road in Oxford. It was built as an inn in 1795 by brothers Daniel and Job Candee, members of an influential Oxford family, to take advantage of the new Oxford Turnpike. Daniel Candee, Oxford’s first postmaster, operated the inn until about 1811, followed by his nephew, David Candee, who was innkeeper until his death in 1851. Frederick Candee then inherited the inn from his father and ran it for about twelve years, during which time he expanded the business to include a general store. In 1865 the business passed through inheritance to David R. Lum and it then had many owners over the years. In 1936 it moved back some thirty feet from the street when Oxford Road was paved with concrete. The hotel was converted into a private residence in 1941 by Eldridge Seeley. He removed the building’s front porches and added additional dormers and the two-story colonnade. In 1950, the building was reopened to the public by James and Dominica DeMaio as a restaurant known as the Oxford House. The restaurant closed in 2011, but the building was renovated in 2013. A new restaurant opened in 2014, but closed in 2016, followed later that year by the opening of the current restaurant.
