The building listed in the nomination to the National Register of Historic Places for the Colony Street/West Main Street Historic District as the Cahill Beef Block (55 Colony Street [historically 57 Colony Street] in Meriden) is a Georgian/Neoclassical Revival structure built in 1902-1903. It was also a branch of the Swift Beef Co., as described in Meat-packer Legislation: Hearings Before the Committee on Agriculture, House of Representatives, Sixty-Sixth Congress, Second Session, on Meat-packer Legislation, Tuesday, March 18, 1920:
C. W. Cahill, Meriden, Conn.: Local slaughterer became Swift agent, organized Cahill Beef Co. 1909. Sold out his interest to Swift 1915 because he had to handle Swift goods exclusively. Corporation dissolved 1916. Now Swift branch house.
A more detailed account of Cornelius W. Cahill’s career can be found in An Historic Record and Pictorial Description of the Town of Meriden, Connecticut and the Men Who Have Made It, AKA A Century of Meriden (1906):
He was born in Ireland, Februarv 12. 1844, and his parents located in Middletown when he was three years old. . . .
In 1865 he came to Meriden and became a clerk in the provision store of Samuel C. Paddock where by courteous attention to patrons he made himself not only valuable to his employer but popular with a large number of customers. When he was offered a more lucrative position in the same line of business he made up his mind that he could be as much value in his own store as in that of others and encouraged by his customers, of whom he had made personal friends, established the City Market. After carrying on the business for some time alone he took in a partner, John W. Coe, and continued the business for three years. John W. Coe sold his interest to Patrick Cahill and M. O’Brien. It then became known as Cahill & O’Brien Later with Bartholomew & Coe he went into the pork packing business, but within a year returned to the retail business at the City Market. Some time afterward he retired from the retail business, selling his interest in the City Market to B. B. Lane, and became again the partner of Bartholomew & Coe, who in the meantime had become the Meriden agents for Swift’s beef. At the end of a year Messrs. Coe and Bartholomew retired, selling their interest to Mr. Cahill,; who for the past twenty-five years has continued the wholesale commission business in handling the Swift beef, which at the close of the first century of Meriden’s history has increased to almost mammoth proportions.
In 1903 Swift & Co. erected their present handsome brick building on North Colony street which is equipped with every modern facility for receiving, keeping and handling the large amount of beef shipped daily from Chicago and supplied by Mr. Cahill to the meat markets in the vicinity of Meriden.
The former Swift/Cahill building is now known as The Studios at 55 and features band rehearsal rooms, a recording studio, and a performance hall.
